
Emilia-Romagna: Pasta Making Class + Wine Tasting
Knead dough and create long pastas like tagliatelle and ravioli

Visit Acetaia Marchi, located just outside Modena. This family business has been producing balsamic vinegar since 1910. The estate uses only native grape varieties, like Trebbiano Modenese and various Lambrusco types.
Take a guided tour to see the aging rooms, where Balsamic Vinegar of Modena IGP ages in wooden barrels. Learn to distinguish artisanal products from industrial ones while viewing rows of barrels where vinegar ages for 12 to 25 years. Visit the onsite shop offering local specialties.
There are two tasting options (depending on selection):
Go directly to the venue and show your smartphone ticket to the staff at the entrance.
Cancel for free until 1 day before your scheduled timeslot and get a full refund.
Yes, you can cancel your booking up to 1 day before your scheduled timeslot to receive a full refund.
It is highly recommended to arrive at the meeting point at least 10 min prior to your scheduled start time.
You should expect to spend approximately 1 h 30 min for this experience in Modena.
Tickets for Modena: Guided Tour + Balsamic Vinegar Tasting start from €18.00.
No, printing is not required for Modena: Guided Tour + Balsamic Vinegar Tasting. You can simply show the digital ticket on your smartphone when you arrive.
You will receive your Modena: Guided Tour + Balsamic Vinegar Tasting tickets instantly via email right after your booking is confirmed.
The live guided experience is available in the following languages: English, French, Italian, Polish, and Spanish.
Cancel for free until 1 day before your scheduled timeslot and get a full refund.

Knead dough and create long pastas like tagliatelle and ravioli

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